Organic Gulkand (Honey based)

Organic Gulkand -100% Pure & Natural

Honey based Gulkand is prepared through Ayurvedic method, made from sun dried rose petals and forest honey. We layout the dried rose petals and honey one above the other in layer form in large clay pot which slowly cooked in natural sunlight for 45-60 days. This preserves the nutrients, strong flavor & aroma of the gulkand. This Gulkand is organically made and contains no chemicals or preservatives. It can be used as a spread, sweets, milkshakes, Paan or as a side dish (instead of jam).

Gulkand is a sweet preserve made by combining rose petals with honey. When honey is used instead of sugar, the result is a healthier version of gulkand that offers numerous health benefits. Here are some benefits of honey-based gulkand:

1. Immune Boosting: Honey is known for its antibacterial and antiviral properties, which can help boost the immune system. When combined with rose petals, which are rich in vitamin C, honey-based gulkand can provide a powerful immune-boosting effect.

2. Digestive Aid: Gulkand made with honey can also be beneficial for digestion. Honey has natural enzymes that aid digestion, while the cooling properties of rose petals can soothe the stomach and reduce inflammation.

3. Anti-Aging: Honey-based gulkand can also be beneficial for the skin. Honey has natural antioxidants that can help reduce the signs of aging, while rose petals are known for their anti-inflammatory properties that can reduce redness and irritation.

4. Stress Relief: Honey is also known for its calming effect on the body, which can help reduce stress and anxiety. When combined with the soothing properties of rose petals, honey-based gulkand can provide a relaxing effect on the body and mind.

5. Respiratory Health: Honey-based gulkand can also be beneficial for respiratory health. Honey has natural antimicrobial properties that can help fight off infections, while the cooling properties of rose petals can help soothe the respiratory system and reduce inflammation.

6. Anti-inflammatory: The combination of honey and rose petals in gulkand makes it an excellent anti-inflammatory agent. It can help reduce inflammation in the body, which can lead to improved overall health.

7. Antioxidant-rich: Gulkand made with honey is also rich in antioxidants, which can help protect the body against free radical damage. Antioxidants are essential for maintaining good health and reducing the risk of chronic diseases.

8. Nutritious: Honey-based gulkand is also a nutritious food. Honey is a natural source of energy, while rose petals are rich in vitamins and minerals like vitamin C, calcium, and potassium. This combination makes honey-based gulkand an excellent source of essential nutrients for the body.

In conclusion, honey-based gulkand is a healthier version of the traditional gulkand, which provides numerous health benefits. It can boost the immune system, aid digestion, reduce inflammation, and provide antioxidants to protect the body against free radical damage. The combination of honey and rose petals makes gulkand a delicious and nutritious food that can be enjoyed by people of all ages.

Recipe and Benefits of Honey based Gulkand