Eight different type of Forest Honey

Collection of Rare Wild Forest Honey

The first natural sweetener known to man and the only food that does not spoil, honey has been a favorite since the dawn of history.

Collection of eight type wild forest honey, harvested from various forest of India such as Sarandha Forest, Sundarbans, Katarniyaghat Forest, Motipur Forest, Abujmarh Forest and many more. These forest region is very rich in honey bee diversity and there are good number of Apis Darsota, Apis Laboriosa and Giant honey bee nests are found in the forest. These honey bees are one of the important pollinator in the forest region. All honey are having different taste, texture, color and aroma and it is produce of wild honey bees.

• HARVESTING: After manually squeezing the honey out of honeycombs, we use normal cotton cloth to remove only hive debris yet retaining all the natural goodies like propolis, royal jelly, wax & bee pollen. Next stage is to manually fill this honey in the bottle. No plant or machinery has been used in the entire process.
• UNADULTERATED: This raw honey is unprocessed, unheated, free from all type of adulteration such as sugar, corn syrup, artificial additives, coloring agents or preservatives. In fact we have not deeply filtered it.
• NATURAL NUTRIENTS: It is a bee pollen enriched super-food which naturally contains Vitamins, Minerals, amino acids, micro-enzymes. It is a great source of Antioxidant, boosts the immune system and known for its Anti-Inflammatory & Antibacterial properties.
• COLOR and TASTE: Light golden in color with medium viscosity, the aroma and the bitter taste reminds the flora of forest region.